Potato Wedges Recipe

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Step 1: Cut up potatoes into wedges or any way you like.

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Step 2: make a brine or salt and water mixture.

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Step 3: Let the potato wedges soak in the salt and water for a few minutes.

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Step 4: Remove from brine and let it dry  on a sheet of paper towel.

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Step 5: Fill some oil into a frying pan.

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Step 6: When you are done with your desired amount of oil place it on the fire let the oil get hot befor you put the potato wedges in.

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Step 7: When oil is hot enough place your potato wedges in. Becareful not to burn yourself!

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Step 8: When they are nice and golden scoup them out onto some paper towels to drain some of the oil. And that’s the finished product.

Enjoy! 🙂

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